Wednesday, February 5, 2025

DINING IN AN ICE HOUSE...



4 Comments:

Blogger Andrea said...

At a VERY fancy restaurant! "What shall I have today....wild grown truffles with saffron rice? Or perhaps risotto with crispy sage leaves...hmmm. Do you have stewed worms for starters?"

February 5, 2025 at 7:36 AM  
Blogger Todd K said...

Perched pinkish pigeon imposter pecks pointy pits.

February 6, 2025 at 6:26 PM  
Anonymous Anonymous said...

Todd's tricky talking tips tickle the troops

February 11, 2025 at 11:34 AM  
Anonymous Anonymous said...

P.S. Todd ("imposter" or "poser" ;)

February 11, 2025 at 11:36 AM  

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